Reservit in perth
13 June, 2006
Perth icon Coco's has joined the Reservit family. Long time favourite restaurant for lunch or dinner Coco's management appreciated the need for a computer based solution to their reservation requirements. Seeing Reservit in many of Sydney's busiest restaurants the decision was not difficult.
High Tea in Brisbane
18 June, 2006
Joesph Alexanders fine restaurant almost on the banks of scenic Brisbane river provides the opportunity to enjoy the delights of a bygone era with their stunning high teas. Obviously, with such an occasion double booking is a no no, and some guests can be very particular. 
The Reservit suite of products provides restaurateurs with the tools to ensure their guests satisfaction whilst maximising seating capacity. Developed with the input from many different restaurants the products cover all reservations and table management needs.  ReservitNow completes the loop providing 24/7  restaurant reservations.   
the golden egg
 
Information is todays golden egg. Without it you simply can't communicate effectively. Reservit and ReservitNow provide that needed information.

This allows you to manage your restaurant and plan your marketing with much more confidence. You now have the evaluation tools at your fingertips.
Even the chef uses Reservit! Harry from Hammerheads Seafood Restaurant in busy Auckland says they could never go back to the book. From 4 terminals we now have all our staff with access to the reservations. No more lost ones and no more double bookings.    
reservit saves you time and money
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